Scrambled Tofu
Scrambled Tofu
INGREDIENTS
- 200 gms regular tofu or extra firm silken tofu
- 1 medium onion, finely chopped
- 1 large tomato, finely chopped
- 1 green chili, finely chopped
- ½ inch ginger, finely chopped
- ½ tsp cumin seeds
- a pinch of turmeric powder
- a pinch of red chili powder
- ¼ tsp garam masala powder or coriander powder
- 1.5 tbsp coconut or olive oil
- 1 tbsp chopped coriander leaves
- salt as required
INSTRUCTIONS
- scramble the tofu and keep aside.
- heat oil in a frying pan.
- first add the cumin and brown them.
- now add the onions and fry till they soften.
- add the ginger and green chilies and fry for some seconds.
- add the tomatoes and fry till the tomatoes become soft.
- sprinkle the turmeric powder, red chili powder, garam masala and stir.
- add the scrambled tofu and stir well.
- saute for 3-4 minutes. season with salt.
- lastly add coriander leaves and stir them.
Comments
Post a Comment