Quinoa and Kale Salad

 

Ingredients for salad:

2 bunches of kale
1 cup of quinoa 
2 cups of water
A handful of toasted almonds
One apple chopped into cubes
Pinch of salt

Ingredients for dressing:

2 tablespoons of Dijon mustard
1 and a half tablespoons of Honey
2 tablespoons of olive oil
Salt and pepper to taste


Method:

1) Leave the quinoa to soak overnight.

2) Wash the quinoa well.

3) Place the quinoa into a large saucepan and add the water, together with a pinch of salt.

4) Place on the stove and once boiling decrease the heat and cover.

5) Simmer for at least 20 to 25 minutes.

6) Steam the kale.

7) Add the kale to the quinoa.

8) Mix in the toasted almonds and chopped apple.

9) Add the dressing and enjoy the delicious salad!