Pomegranate Salad

 

Ingredients

• 15 red cherry tomatoes, diced
•  6 medium tomatoes, diced
•  1 large pomegranate, seeds removed
• 1 red pepper,diced
• 1 red onion, finely diced
• 3-4 cloves garlic, crushed
• 2 teaspoons white wine vinegar
• 1 tablespoons molasses or raw cane sugar
• 3 tablespoons olive oil, plus extra for pouring over at the end
• 1/2 teaspoon rock salt
• 1 tablespoon small oregano leaves

Method

1. Mix together all the tomatoes, the red pepper, and the onion in a large bowl and put aside.
2. In a small bowl, whisk together the garlic, vinegar, molasses (or cane sugar), olive oil, and salt until well mixed. Pour this over the tomato mixture and stir.
3. Arrange the tomato mixture on a plate. Sprinkle the pomegranate seeds and oregano over. Finally add a drizzle of olive oil.